Brownie Waffles
Crafts house– check it out.
These waffles are the lovechild of breakfast and dessert, but they’re not terribly unhealthy. I would certainly describe them as fudgy– almost denser than a normal waffle, from that wonderful cocoa and coffee undertones.
Fudgy Brownie Waffles
(makes 12 small waffles, or 3 Belgium waffles)
Ingredients:
- 1 cup organic all purpose flour
- 4 tablespoons cocoa powder
- 2 tsp baking powder
- 1/3 cup organic cane sugar (or substitute maple sugar)
- 1 tablespoon instant espresso powder
- 1 cup almond milk (or substitute any nut milk)
- 3 tablespoons vegan margarine, melted
- 1 tsp vanilla extract
Optional: - 2 ounces vegan chocolate, coarsely chopped
Preparation:
Combine dry ingredients in small metal bowl and whisk until combined. In separate bowl, mix wet ingredients on medium speed with electric mixer until combined and smooth. Stir half of wet ingredients into dry, stirring until just combined. Repeat with the rest of the wet mixture.
Preheat waffle iron. Cook waffles for about 5-6 minutes, until tops form light crust and insides are still chewy. Serve immediately for best taste and texture
What I’m reading about today: visual processing- for example prosopagnosia and related Capgras delusion.
And I always like to leave a music recommendation- so lately I’ve been listening to this band Blouse.
Definitely look seriously fudgy and totally breakfast worthy 🙂
Who even knew. Vegan brownie waffles. If I could choose one thing for dinner tonight, this would be it.
This recipe is perfect! My brownie-loving, waffle-adoring sister’s birthday is this Saturday. I think I know what I’ll be whipping up for her this weekend. :3
All the best and happy studying!
you are a genius for making these! they look awesome.
that’s awesome that you live in a vegan co-op!
i find it extremely hard to find healthy options in my dining hall, especially VEGAN options!
These look amazing! I’m so jealous that you are living in a vegan co-op! Now I’m really hungry for waffles!
These look SO good – I will be making them for a weekend breakfast very soon. Thanks for posting!
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I wish I had those for breakfast today… 😉
This looks delicious! The photo is so beautiful 🙂
You go to Tufts? That’s great!! I go to school in massachusetts as well. Glad the weather has settled down a bit. As for those waffles, gosh. That’s awesome that they have a vegan coop there. I finally got my own apartment on campus this year (smith has mostly large house style dorm living and a small amount of 4 person apartments) and I’m so glad to be cooking for myself! I’ve been making all sorts of things I’ve seen on blogs!
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Pinned this recently and made them today for my family. We loved them!! Thanks for the recipe.
Your fudgy brownie waffles look utterly delicious! Tasty waffles! 🙂
MMMM! Cool pics too!
what a great recipe! a friend of mine wanted midnight chocolate pancakes, so we used this recipe. we had to omit the espresso powder though. does affect the alkaline levels of the waffles? Thanks so much for making this!
ahhh delicious
Nice waffles that are not the status quote. Yum 🙂
Reblogged this on How Vast is the Daffodil? and commented:
Oh my GOD. Yummers.