Chia Breakfast Yogurt

To be clear, I love food trends. Chia seeds absorb moisture and instantly thicken- they are the vegan version of gelatin. I needed something to fill the void where pudding once resided in… Continue reading →

Blueberry Pancake in a Jar

Detachment is a welcome feeling sometimes. Maybe it’s just me, but when I roll out of bed in the morning I’m ridiculously hungry. So, I wanted to make a breakfast that requires minimal preparation, or utensils,… Continue reading →

Superfood Breakfast Muffins

Green Breakfast Muffins Ingredients 2 1/2 cups baby spinach 1/2 cup all natural applesauce 1 tsp vanilla extract (or butter extract, either works) 1 1/2 tsp cardamom 3 tb sweetener (I used Truvia)… Continue reading →

Avocado Pancakes with Brie Filling

 Today was all about morning. Avocado Pancakes (adapted from Mother Thyme) Ingredients 3/4 all-purpose flour 1/4 cup whole wheat flour 2 tablespoons sugar 3 teaspoons baking powder 1/2 teaspoon salt 1 1/2 cup… Continue reading →