Banana Bread Bites

How do other people break down time? I’m asking rhetorically, maybe. I’ve always had trouble breaking down my own timeline into different sections. I want to break down time into as much as… Continue reading →

Raw Apple Pie Cookies

Time, it’s a crooked bow. My new challenge: a raw sweet. Oats, cinnamon, maple, almond meal, banana, apple, and flax.  “Power’s Out” Raw Apple Pie Cookies Ingredients 3/4 cup whole oats 1/4 cup almond… Continue reading →

Vegan Chai Ice Cream

“Eighty percent of our eating experience is determined by the nose.” Certain foods share chemical structures, creating parallel flavors that synchronize into one flavor experience. Sort of like chords on a piano, apparently.… Continue reading →

Banana Bars with White Chocolate Pistachio Frosting

Vegan Banana Bars Ingredients 2 large bananas 1 can chickpeas, drained 1/2 cup almond milk 1 1/2 tsp vanilla extract 3/4 cup whole wheat flour 1 tsp baking powder 1 tsp baking soda… Continue reading →

Mini Chocolate Banana Pies

Things people don’t appreciate enough: -The way a fox’s cry sounds like a human. -The way streetlights reflect off of wet asphalt -There are massive whales floating around the ocean with no conception… Continue reading →

Hummingbird Soufflés

Hummingbird cake is a combination of pineapple, banana, and carrot. The soufflé itself is similar to a carrot cake, with a complementary banana flavor. One of my favorite parts of this recipe, though,… Continue reading →